Mbaazi za Nazi
KiswahiliChakula cha pembeni 5 watu 35 dakika
Mbaazi za NaziDo not cover the pot after adding the thick coconut milk to prevent it from curdling. Pairs wonderfully with mahamri or rice. Pigeon Peas in Coconut Milk — a Swahili recipe for 5 people with full ingredients, quantities and step-by-step instructions in Kiswahili and English. Ready in about 35 min…
Mahitaji
- Mbaazi zilizochemshwa500 gramu
- Tui jepesi la nazi500 mililita
- Tui zito la nazi250 mililita
- Kitunguu maji1 kipande
- Kitunguu saumu3 punje
- Pilipili mbuzi1 kipande
- Binzari ya manjano0.5 kijiko cha chai
- Hiliki ya unga0.5 kijiko cha chai
- Chumvi1 kijiko cha chai
Hatua za kupika
- 1Weka mbaazi zilizochemshwa, kitunguu maji, kitunguu saumu, pilipili mbuzi, binzari ya manjano, na chumvi kwenye sufuria.
- 2Mimina tui jepesi la nazi kwenye sufuria kisha koroga vizuri na uwashe moto wa wastani.
- 3Acha ichemke kwa dakika 15 hadi tui jepesi lipungue na mbaazi zinyonye ladha ya viungo.
- 4Mimina tui zito la nazi pamoja na hiliki ya unga, koroga polepole kisha punguza moto uwe mdogo.
- 5Acha itokote kwa dakika 8 hadi 10 bila kufunika sufuria mpaka mchuzi uwe mzito na wenye harufu nzuri, kisha epua na uandae.
Andaa mapema
Chemsha mbaazi hadi ziive vizuri kabla ya kuanza kupika na nazi.
Maelezo
Usifunike sufuria baada ya kuweka tui zito ili kuzuia tui lisikatike. Inaenda vizuri sana na mahamri au wali.