Nyama choma na kachumbari
KiswahiliMlo mkuu 5 watu 60 dakika
Smoky charcoal ruins the flavour. Wait until it is completely red hot. Nyama Choma with Kachumbari — a Swahili recipe for 5 people with full ingredients, quantities and step-by-step instructions in Kiswahili and English. Ready in about 60 minutes.
Mahitaji
- Pilipili manga1 vijiko vidogo
- Chumvi1 vijiko vidogo
- Nyanya4 idadi
- Nyama ya ng'ombe1 kilo
- Kitunguu swaumu2 vijiko vikubwa
- Tangawizi1 vijiko vikubwa
- Ndimu3 idadi
- Paprika1 vijiko vidogo
- Mafuta ya kupikia4 vijiko vikubwa
- Vitunguu maji3 idadi
- Tango1 idadi
- Pilipili mbuzi1 idadi
- Ndizi za kupika6 idadi
Hatua za kupika
- 1Kata nyama vipande vinene. Changanya na kitunguu swaumu, tangawizi, ndimu, viungo na mafuta.
- 2Acha iroweke saa 1.
- 3Washa mkaa, subiri uwe mwekundu bila moshi.
- 4Choma nyama dakika 15, ukigeuza kila baada ya dakika 4.
- 5Choma ndizi pembeni hadi ziive.
- 6Kachumbari: kata vitunguu, nyanya na tango; changanya na ndimu, chumvi na pilipili.
- 7Kata nyama vipande na upakue na kachumbari.
Andaa mapema
Roweka nyama saa 1
Maelezo
Mkaa wenye moshi unaharibu ladha. Subiri uwe mwekundu kabisa.