Saladi ya Chickpeas na Jibini ya Feta
KizunguSaladi 5 watu
Saladi ya Chickpeas na Jibini ya FetaThis salad can be refrigerated for 3 to 4 days; the flavors continue to blend and improve over time. Serves 5. Source: https://mealwink.com/10-minute-mediterranean-chickpea-salad-recipe/ Mediterranean Chickpea Salad — a Western recipe for 5 people with full ingredients, quantities and step-by-ste…
Mahitaji
- chickpeas (dengu za kabuli) zilizochujwa maji2.5 kopo
- tango lililokatwa1 kikombe
- nyanya ndogo (cherry tomatoes) zilizokatwa0.875 kikombe
- hoho jekundu lililokatwa0.625 kikombe
- zaituni za kalamata zilizokatwa0.375 kikombe
- kitunguu maji chekundu kilichokatwa0.25 kikombe
- jibini ya feta iliyovunjwa-vunjwa0.25 kikombe
- pasli mbichi iliyokatwa0.25 kikombe
- mafuta ya zaituni (extra virgin)0.25 kikombe
- siki ya divai nyekundu0.25 kikombe
- haradali ya Dijon1.25 kijiko cha supu
- oregano kavu1.25 kijiko cha chai
- kitunguu saumu cha unga0.625 kijiko cha chai
- chumvi0.25 kijiko cha chai
- pilipili manga ya unga0.25 kijiko cha chai
Hatua za kupika
- 1Weka chickpeas zilizochujwa maji, tango, nyanya, hoho, zaituni, kitunguu maji, jibini ya feta na pasli kwenye bakuli kubwa.
- 2Kwenye chupa au chombo chenye kifuniko, changanya mafuta ya zaituni, siki ya divai, haradali ya Dijon, oregano, kitunguu saumu cha unga, chumvi na pilipili manga kisha tikisa vizuri.
- 3Mimina mchuzi huo juu ya saladi na uchanganye kwa makini ili uenee kote.
- 4Pakua ukiwa baridi au katika joto la kawaida.
Andaa mapema
Maandalizi: dakika 10
Maelezo
Saladi hii inaweza kuhifadhiwa kwenye friji kwa siku 3 hadi 4 na ladha yake huongezeka ikiiva vizuri. Inatosha watu 5. Chanzo: https://mealwink.com/10-minute-mediterranean-chickpea-salad-recipe/