Mafin ya Oti na Mtindi wa Kigiriki wenye Chokoleti
KizunguKitafunwa 5 watu 22 dakika
Mafin ya Oti na Mtindi wa Kigiriki wenye ChokoletiUse thick Greek yogurt to keep the muffins moist without ruining the texture. Makes about 12 muffins Serves 5. Source: https://mealwink.com/greek-yogurt-chocolate-chip-oatmeal-muffins-gluten-free-recipe/ Greek Yogurt Chocolate Chip Oatmeal Muffins — a Western recipe for 5 people with full ingredi…
Mahitaji
- mtindi mzito wa Kigiriki0.375 kikombe
- ndizi mbivu za wastani1 vipande
- mayai makubwa0.875 makubwa
- siroti ya mepo0.125 kikombe
- vanila ya maji0.375 kijiko cha chai
- oti zisizo na ngano0.625 kikombe
- unga wa lozi0.25 kikombe
- baking powder0.625 kijiko cha chai
- baking soda0.25 kijiko cha chai
- mdalasini wa unga0.25 kijiko cha chai
- vipande vya chokoleti0.25 kikombe
Hatua za kupika
- 1Washa jiko la kuokea hadi nyuzi joto 175 C na uweke karatasi za mafin kwenye trei kisha pakaza mafuta.
- 2Kwenye bakuli kubwa, changanya mtindi, ndizi zilizosagwa, mayai, siroti na vanila vizuri.
- 3Ongeza oti, unga wa lozi, baking powder, baking soda na mdalasini kisha koroga hadi vichanganyikane.
- 4Weka vipande vya chokoleti na uchanganye taratibu, kisha gawa mchanganyiko kwenye trei ya mafin hadi juu.
- 5Oka kwa dakika 20 hadi 22 hadi viwe vya rangi ya dhahabu na kuiva vizuri.
- 6Acha mafin yapoe vizuri kabla ya kuyatoa kwenye trei na kuyaandaa.
Andaa mapema
Maandalizi: dakika 10
Maelezo
Tumia mtindi mzito ili mafin yapate muundo mzuri na kuwa laini. Inatoa mafin 12 hivi Inatosha watu 5. Chanzo: https://mealwink.com/greek-yogurt-chocolate-chip-oatmeal-muffins-gluten-free-recipe/